Ali Aznague

Ali is the general coordinator of the Siyada Network for People’s Food Sovereignty and Resources. He is an activist and researcher on food-related issues in the Arab region. He has organized several regional thematic meetings and seminars on agriculture and climate within and beyond the Arab region. He oversees the literary publications of the Siyada Network. 
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Food Sovereignty: Toward Belonging and Climate Justice
This session explores how, socially, economically, politically, and environmentally, the local and global food crises increase social, political, and environmental challenges. The panel will also help us imagine a food system and food movement that is glocal (local and global), inclusive, and responsive to the needs of marginalized people and our planet for climate resilience and belonging. At home, there are more than 46 million Americans who are food insecure, and around the world, almost 2 billion– a quarter of our fellow humans suffer from (hidden and chronic) hunger. In the last 30 years...