Purpose of the Report
Provide a comprehensive critique of the Farm Bill and its role in the production and maintenance of structural barriers to socio-economic wellbeing for communities of color and low-income communities.
Locate the Farm Bill—and its role in the relations of food production, processing, distribution, service, and consumption—within the larger context of corporate influence in the US and globally, and identify how exactly the Farm Bill is beholden to, and constituted by, such interests.
Impart historical background on the relationship between the Farm Bill and corporate influence, and on the relationship both have to structural racialization, poverty, labor, immigration, and environmental degradation.
Contribute a comprehensive analysis of the expected outcomes of the Farm Bill and its limitations with regard to what is required for a fair and equitable food system.
Put forth a set of short term policy interventions that promote racial/ethnic, gender, and economic equity, and uplift all peoples against structural racialization and corporate control of the food system.
Assess the utility of the Farm Bill as a strategic, long term rallying point for addressing persistent racial/ethnic, gender, and economic injustice within and outside the food system; investigate the contradictions built into Farm Bill legislation that complicate such efforts.
Help identify points of convergence for building a broad-based food soveriegnty movement by offering tools and resources to communities, advocates, practitioners, and researchers from across anti-austerity, feminist, environmental, climate, food justice, labor and immigration, food system workers, and human rights movements that collectively work toward racial/ ethnic, gender and economic justice.